🧈 Product Overview
Promex Butter is crafted from 100% New Zealand grass‑fed cream, giving it a natural golden hue and rich, creamy profile. The salted version includes 1.5% natural salt, while the unsalted version offers pure cream flavor with no added salt .
🌾 Source & Quality
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Grass‑fed standard: New Zealand cows spend about 97% of non-milking time grazing outdoors, certified annually by AsureQuality.
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Natural color: The distinct golden tone comes from beta‑carotene in the cows’ pasture diet—no food coloring added.
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Halal-certified: Both salted and unsalted versions are approved by JAKIM.
🧩 Key Specifications
| Variant | Ingredients | Fat per 100 g | Salt Content |
|---|---|---|---|
| Salted | Pasteurised cream (cow’s milk), salt (1.5%) | 81.4 g | ~600 mg sodium |
| Unsalted | Pasteurised cream (cow’s milk) | 82.9 g | ~10 mg sodium |
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Net weight: 250 g per block
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Storage: Keep refrigerated at 0–4 °C.
🍽️ Culinary Uses
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Salted: Ideal for spreading, sautéing, finishing vegetables, or adding richness to sauces and baked goods.
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Unsalted: Perfect for precise baking (pastries, cookies, cakes), emulsions, and where ingredient control is essential.
