🧈 What It Is
Farm Cow Butter 250 g (also called Farm Cow Spread Butter or Fat Spread Butter) is a blended margarine-style spread, not pure dairy butter. It combines vegetable oils, imported milk fat, and emulsifiers, offering an affordable, spreadable alternative used for baking and everyday use.
⚙️ Composition & Characteristics
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Fat blend (~80%): Palm fractions, palm oil, palm kernel oil, and anhydrous milk fat
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Other ingredients: Salt, skim milk powder, emulsifiers (INS 471, lecithin), flavorings, antioxidants, food colorings, vitamins A & D
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Texture: Smooth, spreadable straight from the fridge—designed for easy application on bread
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Flavor: Imitates butter but contains notable vegetable oil profile
✅ Usage Tips
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Spreading & cooking: Great for toast, sandwiches, and light sautéing
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Baking: Cost-effective for general baking; however, it won’t deliver the same buttery aroma or richness as pure butter
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Not for high-end baking: Best to use pure dairy butter for recipes that rely on authentic butter flavor and texture
