Butterhouse Cream Cheese

🧀 Product Overview

Butterhouse Cream Cheese is a premium cream cheese product available in versatile formats of 250 g retail tubs and 2 kg commercial blocks—ideal for both retail consumers and foodservice professionals

🧾 Features & Composition

• Texture & Taste: Smooth, velvety cream cheese with a mild and slightly tangy flavor profile—perfectly balanced for both savory and sweet applications

• Formats Available:

  • 250 g retail tub — consumer-friendly packaging

  • 2 kg block — designed for bakeries, catering, and large-scale cooking

🍽 Culinary Applications

• Ideal Uses:

  • Spreads for bagels, bread, sandwiches

  • Cheesecakes, tarts, frostings, and dessert fillings

  • Dips and savory corners blended with herbs or spices

  • Structural ingredient in creamy sauces and savory dishes

• Usage Appeal:

  • Consistent texture for professional kitchens

  • Mild acidity ensures flexibility in a variety of recipes

🧊 Storage & Handling

• Storage Conditions: Keep refrigerated; once opened, store in a sealed container.

• Shelf Life: Adheres to regular chilled dairy timelines in line with product labeling regulations. Ensure cold chain integrity for commercial batches.

🔍 Consumer & Professional Highlight

• Retail Advantages:

  • Premium flavor and smooth consistency

  • Convenient 250 g size for home use

• Foodservice Advantages:

  • Bulk 2 kg block optimizes cost-efficiency

  • Suitable for baking, catering, and dessert manufacturing