Recipes
Korean Dalgona Candy
Package of ingredients to follow step by step
Method
- Add in water and sugar.
- Add flavour 1 to 2 drops (optional)
- Cook until sugar turn yellowish.
- Add baking soda a small spoon.
- Mould with star, rectangle or any pattern that you preferred.
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This product has multiple variants. The options may be chosen on the product page