Le Bourne SeaSalt Crisp Compound Chocolate Paste 1KG

🍫 Product Overview

A luxurious compound chocolate paste by Le Bourne, enriched with crispy feuilletine bits and a delicate sea‑salt finish. Encased in a 1‑kg pack, this indulgent paste adds luscious texture and gourmet flavor to a range of sweet treats.

🌟 Key Features

• Creamy & Crunchy Texture – Combines a smooth, milky compound chocolate base with crisp feuilletine flakes and a hint of sea salt for a delightful mouthfeel

• Certified Quality – Halal, HACCP, MeSTI, and GMP certified, assuring compliance with high food-safety and quality standards

• Optimized for Professional Use – Ideal for bakery fillings, chocolate toppings, ice-cream swirls, or dessert sauces—used widely by artisans and chefs .

🧾 Ingredients & Nutritional Info (per 100 g)

• Ingredients: Fat‑reduced cocoa powder, cocoa mass, vegetable fat, milk solids, feuilletine crisp, cocoa butter, soy lecithin, emulsifier (E476), sea salt, flavorings, colorants (E102, E160c, E110)

• Nutrition:

  • Energy: 605 kcal

  • Fat: 43.1 g (Sat: 18.4 g)

  • Carbohydrates: 48.3 g (Sugars: 45.4 g)

  • Protein: 5.6 g

  • Sodium: 155.9 mg

📦 Packaging & Storage

• 1 kg pouch: Food-grade packaging for easy storage and portioning.

• Recommended storage: 20–25 °C, in a cool, dry place (RH < 60%), away from strong odors, heat, and sunlight; avoid temperature fluctuations

• Shelf life: 12 months from production when unopened

🍰 Culinary Uses

• Bakery & Pastry: As a gooey filling for cakes, tarts, or brownies.

• Dessert Sauce: Warmed for drizzle over ice cream, pancakes, or crepes.

• Novelty Treats: Swirled into ice-cream or hot chocolate, or stuffed into pastries.

• Chocolate Bars & Truffles: Combined with other inclusions for artisan creations.